Synopsis
Beginning with sushi, Japanese cuisine is familiar all over the world today. At Japanese restaurants, you can see people, regardless of their ethnicity, enjoying this food culture. There is a passionate story behind the men who dedicated their lives to spreading Japan’s traditional cultural cuisine making Wa-shoku (Japanese Food) recognized throughout the world today. This feature documentary film shows the past and the future of Wa-Shoku that these men and women created and how they maintained the essential traditional qualities of Japanese food.
Metrics
| Domestic Share: | 100.0% (domestic box office/worldwide) |
| Infl. Adj. Dom. BO | $10,952 |
Latest Ranking on Cumulative Box Office Lists
| Record | Rank | Amount |
|---|---|---|
| All Time Domestic Box Office (Rank 16,701-16,800) | 16,776 | $8,570 |
| All Time Worldwide Box Office (Rank 33,501-33,600) | 33,530 | $8,570 |
See the Box Office tab (Domestic) and International tab (International and Worldwide) for more Cumulative Box Office Records.
Movie Details
| Domestic Releases: | April 10th, 2015 (Limited) |
| MPAA Rating: | Not Rated |
| Running Time: | 107 minutes |
| Comparisons: | Create your own comparison chart… |
| Keywords: | Set in Japan, Food, Gastronomy |
| Source: | Based on Real Life Events |
| Genre: | Documentary |
| Production Method: | Live Action |
| Creative Type: | Factual |
| Production/Financing Companies: | United Television Broadcasting, Film Voice Inc. |
| Production Countries: | Japan, United States |
| Languages: | English, Japanese |